Happy Thanksgiving!
Today all the students helped make a special treat for snack time.
We used a traditional American Thanksgiving food – pumpkin – to make a simple but delicious snack of “pumpkin mochi”.
Students mashed pumpkin and mixed in sugar, salt, soy milk and potato starch to make a clay-like dough, which we filled with cheese.
It was so hard to make a round shape but everyone tried their best. Teachers grilled the patties and we enjoyed our pumpkin mochi with a squeeze of honey or maple syrup.
Yum- it was a big hit!
We were so thankful to spend this day with you!
